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MICHELIN Guide Japan

SANT PAU

  • 2-16-15 Hirakawacho, Chiyoda-ku, Tokyo, 103-0027, Japan
  • 8,500 - 30,000 JPY • Spanish
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m
MICHELIN Guide Japan

SANT PAU

  • 2-16-15 Hirakawacho, Chiyoda-ku, Tokyo, 103-0027, Japan
  • 8,500 - 30,000 JPY • Spanish
MICHELIN Guide’s Point Of View

This restaurant comes courtesy of Carme Ruscalleda, a female chef from Spain. She creates original dishes that are innovative arrangements of traditional local cuisine. The dishes are noted for their generous use of fruit on the fish or meat plates. The Japanese chef in charge of the kitchen also shows his skills as the richly creative, seasonally aware menu items are beautifully plated in a contemporary art-like way.

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  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • f Car park
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • R Lift
  • } Mastercard credit card
  • E Non-smoking restaurant
  • N Particularly interesting wine list
  • { Private dining room
  • X Visa credit card
  • a Wheelchair access
  • With bedrooms

Information

+81 3-3511-2881

Nearby Restaurants

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