MICHELIN Guide Japan
Chukakosai JASMINE
- 5-22-3 Hiroo, Shibuya-ku, Tokyo, 150-0012, Japan
- 1,000 - 9,000 JPY • Chinese
Reservations are not available for this restaurant on our site
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MICHELIN Guide Japan
Chukakosai JASMINE
- 5-22-3 Hiroo, Shibuya-ku, Tokyo, 150-0012, Japan
- 1,000 - 9,000 JPY • Chinese
MICHELIN Guide’s Point Of View
Jiangnan cuisine is a rich food culture that arose from fertile land. Here you’ll find various dishes with an original touch. The speciality is spicy chicken with fragrant spices and black vinegar. The grilled gyoza dumplings eaten with that sauce are also popular. The arrangement of the ‘Pagoda-style Dong Po Pork’ from Hangzhou cuisine is also unique. A sophisticated modern touch is given to the seasonings and preparations while keeping to tradition.
- = Bib Gourmand: good quality, good value cooking
- ò Simple restaurant
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