Restaurants

Ushidoki Wagyu Kaiseki

#01-01, 57 Tras Street, 078996, Singapore
Cuisine:
Japanese
Price:
$$$$
Good for:
Solo dining
Reserve a table

Ushidoki Wagyu Kaiseki

#01-01, 57 Tras Street, 078996, Singapore
Cuisine:
Japanese
Price:
$$$$
Good for:
Solo dining
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This chef puts a new spin on classic kaiseki with two Wagyu set menus that honour a head-to-tail concept. He chooses Ozaki beef from Miyazaki, otherwise unavailable in Singapore, for its gutsy flavour. Various cuts from 32- to 36-month-old cattle are prepared in a myriad of ways to highlight their textures and umami. Most of the other ingredients are flown in from Japan to ensure authenticity. There is also an á la carte menu for add-on courses.

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