Ibid
- 18 North Canal Road, 048834, Singapore
- 188 SGD • Innovative
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- 18 North Canal Road, 048834, Singapore
- 188 SGD • Innovative
MICHELIN Guide’s Point Of View
Lawyer-turned-chef Woo, the first winner of a popular TV cooking show, opened this restaurant in a remodelled shophouse to showcase his modern French cooking, informed by Chinese traditions and Nanyang twists. His young kitchen team, with Chinese, Western and Japanese culinary backgrounds, contributes to the varied and exciting menu. The chef aims to dig deeper into Chinese food culture, and may explore the use of herbal medicine in his dishes.
Commitment to sustainable gastronomy
Initiatives
The team tries to use ingredients to their fullest
So much so that even bones are crushed and roasted to make a seasoning powder. We carbonate our own water with an in-house filtration system.
