Restaurants
Sushi Ohata
- 2F, 1-4-8 Dojima, Kita-ku, Osaka, 530-0003, Japan
- ¥¥¥ · Sushi
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Find bookable restaurants near meSushi Ohata
- 2F, 1-4-8 Dojima, Kita-ku, Osaka, 530-0003, Japan
- ¥¥¥ · Sushi
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MICHELIN Guide’s Point Of View
One MICHELIN Star: High quality cooking, worth a stop!
When owner-chef Masamichi Ohata holds forth on white, red and rosé, he’s talking about vinegared rice, not wine. He branched out with the types of rice he uses, pairing cured fish with red vinegar and white-fleshed fish with rice vinegar. Toppings are evenly divided between Toyosu and Setouchi. He delights in bringing together sushi traditions from eastern and western Japan: kasugodai with fish floss, is a Tokyo tradition, while nigiri of raw shrimp is a Kansai favourite.
Facilities & Services
- Air conditioning
- Cash only
- Counter dining