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MICHELIN Guide Japan

Columbia8 Kitahama Honten

  • 1-3-3 Doshomachi, Chuo-ku, Osaka, 541-0045, Japan
  • 1,500 JPY • Curry 
Reservations are not available for this restaurant on our site
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MICHELIN Guide Japan

Columbia8 Kitahama Honten

  • 1-3-3 Doshomachi, Chuo-ku, Osaka, 541-0045, Japan
  • 1,500 JPY • Curry 
MICHELIN Guide’s Point Of View

The owner-chef says the only thing ever on his mind is curry. The dishes are creative and distinctive. For first timers, we recommend the keema curry. The theme is contrast – that is, enjoying the umami of spicy meat while chewing on shishito peppers is the style here. The curry base combines more than 30 spices with nuts and dried grapes for a balance of spiciness and fragrance.

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  • = Bib Gourmand: good quality, good value cooking
  • 2 Small Shop

Facilities & Services

  • Counter dining
  • : Cash only
  • T Air conditioning
  • Reservations not accepted

Information

+81 6-6203-7788
Opening hours
Closed: dinner : Monday-Saturday, Sunday

Nearby Restaurants

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