MICHELIN Guide Japan
HITEN SEIKA
- 1-1-4 Torimicho, Nara, Nara, 631-0065, Japan
- 4,000 - 10,000 JPY • Chinese
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MICHELIN Guide Japan
HITEN SEIKA
- 1-1-4 Torimicho, Nara, Nara, 631-0065, Japan
- 4,000 - 10,000 JPY • Chinese
MICHELIN Guide’s Point Of View
The counter seating offers an immersive experience as you watch the skilled chef work the pan. He incorporates Japanese elements into Chinese traditions. The appetiser assortment is presented on a lacquered wooden tray . Served with ponzu sauce, the spring rolls are the kind of dish you’ll only find in Japan. Boiled in an earthenware pot, the Chinese mitten crab is an autumn speciality. Also popular is the Peking duck set menu made with aigamo duck, a Nara speciality.
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