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MICHELIN Guide Italia 2020

4 ciance

  • via Dronero 8c, CUNEO, 12100, Italy
  • 35 - 50 EUR • Piedmontese
Reservations are not available for this restaurant on our site
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MICHELIN Guide Italia 2020

4 ciance

  • via Dronero 8c, CUNEO, 12100, Italy
  • 35 - 50 EUR • Piedmontese
MICHELIN Guide’s Point Of View

Two simple dining rooms (one with a coffered ceiling, the other with a vaulted brick ceiling) provide the backdrop for top - quality, regional cuisine. The Piedmontese specialities served here include cruset pasta from the Stura valley with a sausage ragù and leek puree, and the typical cuneese al rhum dessert.

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  • = Bib Gourmand • Inspectors’ favourites for good value
  • ó Comfortable restaurant
Specialty
  • La carne cruda con diversi abbinamenti
  • Gnocchetti, pesto, olive e ragù di salsiccia
  • Tortino alla nocciola piemonte e il suo gelato

Facilities & Services

  • a Wheelchair accessible
  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+39 0171 489027
Opening hours
Closed: Monday lunch, Tuesday, Wednesday-Friday lunch

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