MICHELIN Guide 2020

La Filanda

  • via Carducci 21/E, Asola, 46041, Italy
  • 30 - 75 EUR • Seafood
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MICHELIN Guide 2020

La Filanda

  • via Carducci 21/E, Asola, 46041, Italy
  • 30 - 75 EUR • Seafood
MICHELIN Guide’s Point Of View

Housed on the first floor of an old silkworm factory, this restaurant has high wooden ceilings and paintings by local artists displayed on its walls. It specialises in imaginative fish and seafood cuisine with a smaller menu at lunchtime.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable

Facilities & Services

  • T Air conditioning
  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+39 0376 720418
Opening hours
Closed: 7-16 January, 1-12 June, Monday, Saturday lunch

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