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MICHELIN Guide Italia

Sarri

  • lungomare C. Colombo 108, borgo Prino, Imperia, 18100, Italy
  • 50 - 90 EUR • Seafood
m
MICHELIN Guide Italia

Sarri

  • lungomare C. Colombo 108, borgo Prino, Imperia, 18100, Italy
  • 50 - 90 EUR • Seafood
MICHELIN Guide’s Point Of View

Situated in a small former fishing village, this welcoming restaurant has a few tables outside where lunch can occasionally be enjoyed even in winter, thanks to the mild Ligurian climate. The cuisine here focuses on more than just fish and seafood, as the region offers a cornucopia of ingredients which chef Andrea transforms into light, balanced dishes. Particular attention is paid to the “zero mile” vegetables and olive oil which come directly from the family farm.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ó Comfortable restaurant
Specialty
  • Bruschetta di palamita con peperone alla brace, bagnetto verde su latte di provola affumicata e cenere di olive taggiasche
  • Bottoni ripieni di prescinsêua con zuppetta di pomodori e catalana di crostacei
  • San Pietro con primizie dell’orto, fondo bruno e patate soffiate

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+39 0183 754056
Opening hours
Closed: Wednesday, lunch : Thursday

Nearby Restaurants

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