MICHELIN Guide 2020

Al Vedel

  • via Vedole 68, VEDOLE, 43052, Italy
  • 35 - 70 EUR • Emilian
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MICHELIN Guide 2020

Al Vedel

  • via Vedole 68, VEDOLE, 43052, Italy
  • 35 - 70 EUR • Emilian
MICHELIN Guide’s Point Of View

A temple for the production of culatello ham, which feature in the dishes served, and is also matured on the premises (the maturing rooms are well worth a visit). Al Vedel also serves other regional specialities such as typical stuffed pasta dishes, as well as more imaginative fare. An elegant, long - established restaurant now run by the sixth generation of the same family.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable

Facilities & Services

  • T Air conditioning
  • f Car park
  • a Wheelchair accessible
  • N Notable wine list
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+39 0521 816169
Opening hours
Closed: 13-19 January, 27 July-23 August, Monday, Tuesday

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