MICHELIN Guide 2019


  • via Spaccini 24, Modena
  • 31 - 73 EUR
  • Emilian
MICHELIN Guide’s Point Of View

This trattoria dating from 1948 is a bastion of Modenese cuisine, showcasing much-loved local specialities such as gnocchi fritti and tortellini in brodo. In the evening (or by prior request at lunchtime), don't miss the selection of typical bolliti (boiled meats) displayed on the trolley.


The Plate • Fresh ingredients, carefully prepared: a good meal


Quite comfortable


31 - 73 EUR

  • V American Express credit card
  • Credit cards accepted
  • } Mastercard credit card
  • { Private dining rooms
  • X Visa credit card
  • M Diners Club credit card
  • f Car park
  • T Air conditioning
  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers


+39 059 311524
Opening hours
Closing: 23 december - 6 january, 5 august - 20 august, saturday lunch, sunday. Contact the establishment to check this information.

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