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MICHELIN Guide Republic of Ireland 2020

Harte's

  • Market Square, Cill Dara/Kildare, Republic of Ireland
  • 29 - 46 EUR • Classic Cuisine
Take Away

Boxes for 2 or 4, plus plenty of main courses and wine; for collection

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MICHELIN Guide Republic of Ireland 2020

Harte's

  • Market Square, Cill Dara/Kildare, Republic of Ireland
  • 29 - 46 EUR • Classic Cuisine
MICHELIN Guide’s Point Of View

Sample a home-brewed beer in the snug open-fired bar before heading through to the small restaurant for hearty, well-prepared dishes with a modern twist. All produce is sustainable and traceable. They also have their own deli selling food from local artisan producers, as well as a cookery school and bedrooms.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • A Pub serving good food
Specialty
  • Kanturk black pudding & Pigs on the Green ham hock hash, poached egg €8
  • 50
  • 8hr braised blade of beef, red cabbage, Cauliflower & Smoked Knockanore puree, asparagus, shallot €23
  • White chocolate, Malteser & coffee mousse, Raspberry crumb €7
  • 50

Facilities & Services

  • T Air conditioning
  • E Establishment totally or partly reserved for non-smokers
  • Restaurant with bedrooms
  • V American Express credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+353 45 533 557
Opening hours
Closed: Monday
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