MICHELIN Guide 2020

Fade St. Social - Restaurant

  • 4-6 Fade Street, Baile Átha Cliath/Dublin, D2, Republic of Ireland
  • 37 - 70 EUR • Modern Cuisine
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2020

Fade St. Social - Restaurant

  • 4-6 Fade Street, Baile Átha Cliath/Dublin, D2, Republic of Ireland
  • 37 - 70 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Have cocktails on the terrace then head for the big, modern brasserie. Dishes use Irish ingredients but have a Mediterranean feel; they specialise in sharing and wood-fired dishes, and use large cuts of meat such as chateaubriand.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Comfortable restaurant
Specialty
  • Scallop studded with smoked salmon baton, bread crumbed with colcannon and egg butter mousse
  • Rib eye of beef with red wine butter, parsley breadcrumbs and veal jus
  • Warm croissant and butter pudding with salted peanut ice cream and chicory cooked in malt caramel

Facilities & Services

  • 4 Notable cocktail list
  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • û Restaurant offering vegetarian menus
  • } Mastercard credit card
  • X Visa credit card

Information

+353 1 604 0066
Opening hours
Closed: Sunday-Wednesday lunch, Saturday lunch

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