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MICHELIN Guide 2020

Wild Honey Inn

  • Kincora Road, Lios Dúin Bhearna/Lisdoonvarna, V95, Republic of Ireland
  • 50 - 60 EUR • Classic Cuisine
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2020

Wild Honey Inn

  • Kincora Road, Lios Dúin Bhearna/Lisdoonvarna, V95, Republic of Ireland
  • 50 - 60 EUR • Classic Cuisine
MICHELIN Guide’s Point Of View

This personally run inn set in the heart of The Burren started life as an 1860s hotel serving those visiting the town’s spas. For this reason, it doesn’t look much like a pub – but once inside all is forgotten, as it’s warm, cosy and full of pubby character. Tables are arranged around a central bar, all manner of bric-a–brac hangs on the walls and there’s a welcoming open fire for colder nights. There might be a few seats at the bar but you’ll find that most people are here to dine. Aidan McGrath is a mature and experienced chef and his two fixed price menus change weekly – sometimes even daily – in line with which produce is at its best. Dishes have a classical French base and showcase the county’s produce in neat, confidently prepared combinations which are beautifully balanced and packed with bold flavours. Comfy bedrooms have a fittingly traditional feel and the breakfast room overlooks the pretty garden.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • A Pub serving good food
Specialty
  • Smoked eel with fennel, apple, beetroot and chive crème fraîche
  • Rump and braised neck fillet of lamb, wild garlic pesto, morels and asparagus
  • Poached pineapple with vanilla cream, hazelnuts and pistachios

Facilities & Services

  • E Establishment totally or partly reserved for non-smokers
  • Restaurant with bedrooms
  • } Mastercard credit card
  • X Visa credit card

Information

+353 65 707 4300
Opening hours
Closed: 31 October-6 March, Sunday, Monday, Tuesday-Saturday lunch

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