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MICHELIN Guide Republic of Ireland 2020

Olde Post Inn

  • Cloverhill, Republic of Ireland
  • 49 - 66 EUR • Traditional Cuisine
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MICHELIN Guide Republic of Ireland 2020

Olde Post Inn

  • Cloverhill, Republic of Ireland
  • 49 - 66 EUR • Traditional Cuisine
MICHELIN Guide’s Point Of View

Start by enjoying a fireside aperitif in the flag-floored bar of this old 1800s post office, then dine either in the atmospheric original building or in the appealing conservatory. The experienced chef-owner uses top local ingredients to create flavoursome dishes that are classic in essence; game is a speciality. Stylish bedrooms complete the picture.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Comfortable restaurant
Specialty
  • Pan seared Scallops, Dohertys Black Pudding, coral cream
  • Herb Crusted loin of Venison, potato rosti, valhrhona sauce
  • Rhubarb Baked Alaska

Facilities & Services

  • T Air conditioning
  • f Car park
  • a Wheelchair accessible
  • É Garden or park
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • û Restaurant offering vegetarian menus
  • Restaurant with bedrooms
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+353 47 55555
Opening hours
Closed: 2-16 January, 1-16 July, Monday, Tuesday, Wednesday-Saturday lunch
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