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MICHELIN Guide Japan

Tonkatsu Hasegawa

  • 3-24-1 Ryogoku, Sumida-ku, Tokyo, 130-0026, Japan
  • 1,500 - 4,000 JPY • Tonkatsu
Take Away

Contact directly restaurant for further information

More information
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MICHELIN Guide Japan

Tonkatsu Hasegawa

  • 3-24-1 Ryogoku, Sumida-ku, Tokyo, 130-0026, Japan
  • 1,500 - 4,000 JPY • Tonkatsu
MICHELIN Guide’s Point Of View

Sangenton pork is a cross between three breeds of pig. The owner-chef was particularly impressed by the product of a Sangenton pork especially those produced by farmers in Tochigi. You get to enjoy it three times, first with wasabi and rock salt, then with oroshi ponzu and finally with tonkatsu sauce. Giving the assortments of loin, tenderloin, croquettes and other items names like ‘Yokozuna’ and ‘Ozeki’ is very Ryogoku, reflecting the area’s strong sumo presence.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Cash only - lunch
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • E Non-smoking restaurant
  • { Private dining room
  • Take away
  • X Visa credit card

Information

+81 3-5625-2929

Nearby Restaurants

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