MICHELIN Guide Japan
noura
- 4-10-6 Asakusa, Taito-ku, Tokyo, 111-0032, Japan
- 4,000 - 7,500 JPY • French
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MICHELIN Guide Japan
noura
- 4-10-6 Asakusa, Taito-ku, Tokyo, 111-0032, Japan
- 4,000 - 7,500 JPY • French
MICHELIN Guide’s Point Of View
This bistro is supervised by the owner Arai of Hommage. In the kitchen is Chef Matsumoto, who spent time together with him in France. They prepare traditional dishes without excess. Standard offerings include pâté de campagne, smoked salmon and steak and fries. The Asakusa roots show in such touches as serving a rice dish at the end.
- = Bib Gourmand: good quality, good value cooking
