MICHELIN Guide United States

Sottocasa

  • 298 Atlantic Ave., New York, 11201, United States
  • 20 - 50 USD • Pizza
Take Away

Contact directly restaurant for further information

More information
MICHELIN Guide United States

Sottocasa

  • 298 Atlantic Ave., New York, 11201, United States
  • 20 - 50 USD • Pizza
MICHELIN Guide’s Point Of View

Located just below street level on frenetic Atlantic Avenue, a nondescript façade holds a quiet den of serious Neapolitan pizza magic. Enter and you’ll find a simple, narrow, wood-paneled room with whitewashed brick walls; a little bar showcasing a handful of wines; an enormous, two-ton clay oven (imported directly from Naples); and a little patio out back for alfresco dining.

The mood is decidedly relaxed, and while there are delicious salads, antipasti and desserts to be tried at Sottocasa, the name of the game here is undoubtedly their wickedly good pizza, served folded, bianche or rosse (with—hurrah!—a gluten-free option as well). Regulars adore the Diavola pie, which comes laced with excellent mozzarella, fresh basil, black olives and hot sopressata.

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Facilities & Services

  • T Air conditioning
  • Credit card / Debit card accepted
  • E Non-smoking restaurant
  • r Outside dining available
  • Take away

Information

+1 718-852-8758
Opening hours
Closed: lunch: Monday-Friday

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