MICHELIN Guide Japan
Sumiyaki Yoshicho
- 2F, Il Viare Gotanda Bldg, 1-12-9 Higashigotanda, Shinagawa-ku, Tokyo, 141-0022, Japan
- 5,000 - 7,000 JPY • Yakitori
Reservations are not available for this restaurant on our site
Find bookable restaurants near me
MICHELIN Guide Japan
Sumiyaki Yoshicho
- 2F, Il Viare Gotanda Bldg, 1-12-9 Higashigotanda, Shinagawa-ku, Tokyo, 141-0022, Japan
- 5,000 - 7,000 JPY • Yakitori
MICHELIN Guide’s Point Of View
The main ingredients are brand name chicken and duck from Kyoto, but some of the chicken comes from Aomori. Being able to compare their flavours only adds to the enjoyment. The chicken is cooked over kishu-binchotan to seal in the flavour. The main offering is a set menu that comes either with appetisers or a salad.
- = Bib Gourmand: good quality, good value cooking
