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MICHELIN Guide Japan

Shuka Nomoto

  • 2-17-1 Ebisuminami, Shibuya-ku, Tokyo, 150-0022, Japan
  • 7,000 - 8,000 JPY • Izakaya
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MICHELIN Guide Japan

Shuka Nomoto

  • 2-17-1 Ebisuminami, Shibuya-ku, Tokyo, 150-0022, Japan
  • 7,000 - 8,000 JPY • Izakaya
MICHELIN Guide’s Point Of View

The owner-chef creates unique dishes by incorporating Chinese tastes into Japanese cuisine, which he takes as his base. The sesame oil that adds flavour to seasonal ingredients in the aemono and the pork tongue shumai speciality are good examples. At the end come items like beef sinew curry and noodles with a savouriness imparted by shellfish. The dashi is made from ingredients used in the cuisine and has real depth of flavour, which he lets speak for itself.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Counter dining
  • Credit card / Debit card accepted
  • JCB
  • } Mastercard credit card
  • X Visa credit card

Information

+81 3-6303-4355

Nearby Restaurants

Hotels nearby