MICHELIN Guide Japan
Hutong Sanki
- 1-8-17 Soshigaya, Setagaya-ku, Tokyo, 157-0072, Japan
- 1,000 - 6,000 JPY • Chinese
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MICHELIN Guide Japan
Hutong Sanki
- 1-8-17 Soshigaya, Setagaya-ku, Tokyo, 157-0072, Japan
- 1,000 - 6,000 JPY • Chinese
MICHELIN Guide’s Point Of View
Enjoy home-style flavours passed down over three generations. The owner-chef’s path into Chinese cuisine was in the footsteps of both his father and grandfather. He uses the seasoning he was accustomed to while growing up, without regard for particular regional styles. His credo is ‘familiar ingredients but elaborate preparations’. Standard offerings include gyoza dumplings with lots of cabbage, large meatballs containing tofu, and fried rice with ume and oba.
- = Bib Gourmand: good quality, good value cooking
