=
MICHELIN Guide Japan

D'êtraison

  • 2-2-11 Jiyugaoka, Meguro-ku, Tokyo, 152-0035, Japan
  • 3,500 - 9,000 JPY • French
Reservations are not available for this restaurant on our site
Find bookable restaurants near me
=
MICHELIN Guide Japan

D'êtraison

  • 2-2-11 Jiyugaoka, Meguro-ku, Tokyo, 152-0035, Japan
  • 3,500 - 9,000 JPY • French
MICHELIN Guide’s Point Of View

The chef prizes traditional French cuisine and this is reflected in the standard dishes of marinated salmon, foie gras terrine and bouillabaisse. He also actively incorporates Japanese ingredients like edible wild plants and firefly squid to convey the richness of the seasons. The risotto featuring these ingredients is also popular. While the dishes are classic in composition, the simple and delicate flavouring used is appealing.

Show More Show Less
  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Counter dining
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • X Visa credit card

Information

+81 3-6421-2386

Nearby Restaurants

Hotels nearby