Restaurants

Contraste

  • 18 rue d'Anjou, Paris, 75008, France
  • €€€ · Modern Cuisine

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Contraste

  • 18 rue d'Anjou, Paris, 75008, France
  • €€€ · Modern Cuisine

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MICHELIN Guide’s Point Of View

One MICHELIN Star: High quality cooking, worth a stop!

Why the name? This restaurant brings together one chef from Brittany, Erwan Ledru, and one from Perpignan, Kevin de Porre, who are childhood buddies; secondly, the premises combine a stylish vintage vibe set off by contemporary details; and finally, a reference to one of the greatest Selosse champagne vintages. The concise menu (flanked by a lunchtime menu and a tasting menu) unveils up-to-date, meticulous, flavoursome cuisine which calls upon top-drawer seasonal ingredients. The surf and turf combinations are particularly appetising (Brittany lobster and sarrazin wheat; monkfish, shellfish and Spanish chorizo or Spanish pork and Cancale oysters).

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Particularly interesting wine list
  • Visa credit card

Information

+33 1 42 65 08 36

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