餐廳

Sushi Kojima

  • 5F, 7-3-8 Ginza, Chuo-ku, Tokyo, 104-0061, 日本
  • ¥¥¥¥ · 壽司

加入我的最愛

可供訂位

Sushi Kojima

  • 5F, 7-3-8 Ginza, Chuo-ku, Tokyo, 104-0061, 日本
  • ¥¥¥¥ · 壽司

加入我的最愛

米其林指南的觀點

一星:高品質烹飪

Michio Kojima describes himself as a sushi artisan with a 20th century Showa-era mentality. As such, he prepares sushi with fish floss sandwiched between rice and either a gizzard shad or tiger prawn topping and makes tamago-yaki with Shiba shrimp broth. By visiting Toyosu market every morning, he has built a relationship with wholesalers. Testament to this is his selection of first catch produce, such as very young gizzard shad, which are at the apex of the sushi fish hierarchy.

設施及服務

  • 冷氣
  • 櫃檯式

可接受信用卡

地點

資料

+81 3-6264-6464

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