餐廳
Kohaku
- 3-5-5 Kagurazaka, Shinjuku-ku, Tokyo, 162-0825, 日本
- ¥¥¥¥ · 日本菜
加入我的最愛
可供訂位
Kohaku
- 3-5-5 Kagurazaka, Shinjuku-ku, Tokyo, 162-0825, 日本
- ¥¥¥¥ · 日本菜
加入我的最愛
米其林指南的觀點
三星：卓越烹飪
Koji Koizumi creates a cuisine all his own as he delves deeply into the interplay between technique and flavour. His creativity comes to the fore in creative combinations of ingredients. A fusion of Japanese and Western approaches is the essence of Kohaku: snow crab with caviar, puffer fish milt with truffles, warabimochi (bracken-starch dumpling) with coconut. Determined to create fare found nowhere else, Koizumi invents new flavours not found in existing concepts.
設施及服務
- 供應優質餐酒
- 冷氣
- 櫃檯式
