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新加坡米芝蓮指南

Kotuwa

  • 2 Dickson Road, Singapore, 209494, 新加坡
  • 20 - 45 SGD • 斯里蘭卡菜
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新加坡米芝蓮指南

Kotuwa

  • 2 Dickson Road, Singapore, 209494, 新加坡
  • 20 - 45 SGD • 斯里蘭卡菜
米芝蓮指南的觀點

After the success of two previous ventures, this Sri Lankan owner-chef opened Kotuwa in 2020, which serves food from his home country. The menu focusses on seafood recipes from the capital city of Colombo, such as crab cutlet and crab curry. Don’t miss the hoppers – crispy pancakes with spongy centres – as they are a perfect companion to the rich and flavourfully layered dishes. Kottu rotti, chopped flatbread with spiced meat and veggies, is great for sharing.

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  • = 必比登推介:具質素且經濟實惠的美食
對永續美食的承諾
倡議

Use of plastic is eliminated by introducing sugarcane food packaging
Paper bags and coasters
As well as biodegradable straws.

設施及服務

  • X Visa
  • T 冷氣
  • 接受信用卡
  • E 無煙餐廳
  • V 美國運通
  • } 萬事達卡
  • 需訂座

資料

+65 6970 7838
營業時間
休息日: 週一, 週二, 午膳:週三及週五

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