Bathed in natural light, this striking minimalist edifice boasts both a holiday vibe and a luxurious designer edge. All of which is further enhanced by the drop-dead view over the Meuse from the idyllically placed terrace. Live lobster, which can be seen in tanks as you enter, is prepared different ways ranging from a familiar pasta dish to a Thai-inspired recipe. Brasserie classics such as filet américain with fries and vol-au-vent are reworked to suit a contemporary palate without losing their original DNA. Riva upholds the best of brasserie traditions and all its trappings!