SKYKITCHEN

It is worth making your way out to Lichtenberg: up here on the 12th floor of the Vienna House Andel's Berlin you have a fantastic view over the city. The decor has a chic urban feel, but also incorporates some striking vintage details, such as the old doors. Sascha Kurgan's excellent modern set menus, "Voyage Culinaire" and "Vegetarian", combine Mediterranean, Asian and regional accents in dishes such as dim sum made from an excellent noodle dough, filled with a ragout of braised pork chin with a little coriander, and served with a thick jellied dashi stock and a spicy chorizo oil. Complemented by poached egg yolk, edamame and spring onions, this culinary creation is full-bodied and packed with flavour. Pairings (wine or alcohol-free) are available on request. The wine list has an Eastern European focus – you can count on the highly professional yet pleasantly laid-back waitstaff to provide astute recommendations. Tip: Head up a couple more floors to Loft14 for a digestif!