n
MICHELIN Guide Japan

Tempura Kondo

  • 5-5-13 Ginza, Chuo-ku, Tokyo, 104-0061, Japan
  • 9,000 - 24,000 JPY • Tempura
Reservations are not available for this restaurant on our site
Find bookable restaurants near me
n
MICHELIN Guide Japan

Tempura Kondo

  • 5-5-13 Ginza, Chuo-ku, Tokyo, 104-0061, Japan
  • 9,000 - 24,000 JPY • Tempura
MICHELIN Guide’s Point Of View

Fumio Kondo sets a modern example for Edomae tempura. He was one of the first to put the focus on vegetables, elevating their status from that of a side dish. Two examples are the shredded carrots fried in a pot and arranged like fireworks, and the cylindrical sweet potatoes made to resemble those baked on hot pebbles. He has had great success going where none has gone before.

Show More Show Less
  • n Two MICHELIN Stars: Excellent cooking, worth a detour!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Counter dining
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • X Visa credit card

Information

+81 3-5568-0923

Nearby Restaurants