MICHELIN Guide Seoul

Dear Wild

  • 2F The Plaza Hotel, 119 Sogong-ro, Jung-gu, SEOUL, South Korea
  • 85,000 - 240,000 KRW • Contemporary
Reservations are not available for this restaurant on our site
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MICHELIN Guide Seoul

Dear Wild

  • 2F The Plaza Hotel, 119 Sogong-ro, Jung-gu, SEOUL, South Korea
  • 85,000 - 240,000 KRW • Contemporary
MICHELIN Guide’s Point Of View

Owned by Michelin star chef, Lee Jun, Dear Wild is nestled within The PLAZA Seoul Hotel. Going beyond the chef’s usual culinary boundaries, this kitchen presents classic European cuisine. The signature beef short rib Wellington along with other favorites are offered via gueridon service, thereby showcasing their dedication to classic cooking. Overlooking Seoul City Hall, this downtown restaurant, however, provides unexpected comfort through its refined, nature-inspired décor. After a meal here, diners are bound to discover the chef’s passion for bringing a sense of reprieve and pure gastronomic joy to the hustle and bustle of everyday life.

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Facilities & Services

  • Booking essential
  • f Car park
  • Credit card / Debit card accepted
  • e Great view
  • E Non-smoking restaurant
  • { Private dining room
  • K Valet parking
  • a Wheelchair access

Information

+82 2-310-9386

Nearby Restaurants

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