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MICHELIN Guide Hong Kong

Yat Tung Heen

  • 380 Nathan Road, Hong Kong
  • 400 - 1,200 HKD • Cantonese
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More information
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MICHELIN Guide Hong Kong

Yat Tung Heen

  • 380 Nathan Road, Hong Kong
  • 400 - 1,200 HKD • Cantonese
MICHELIN Guide’s Point Of View

The dining room boasts dark wood panels and moody lighting, which is refreshingly different from its formerly conventional décor. Since 1990, the kitchen team has been creating traditional but refined Cantonese fare that highlights the ingredients’ natural tastes. Dim sum, barbecued meats, stir-fries and slow-cooked soups are hugely popular. Regulars also order the abalone and bird’s nest set menu for their banquet dinners in the private rooms.

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  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • f Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • Dim Sum
  • JCB
  • R Lift
  • } Mastercard credit card
  • E Non-smoking restaurant
  • { Private dining room
  • û Restaurant offering vegetarian menus
  • Take away
  • K Valet parking
  • X Visa credit card
  • a Wheelchair access

Information

+852 2710 1093

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