MICHELIN Guide 2020
What To Eat
- 75-77 Wyndham Street, Central, Hong Kong
- 65 - 250 HKD • Taiwanese
Reservations are not available for this restaurant on our site
MICHELIN Guide 2020
What To Eat
- 75-77 Wyndham Street, Central, Hong Kong
- 65 - 250 HKD • Taiwanese
MICHELIN Guide’s Point Of View
Two Taiwanese mums have revived the old name of their first bento shop. The menu is now bigger, but the food is just as good and the service just as warm and homely. The egg crepe roll is made with ingredients imported from Taiwan and the beef shin in the noodle soup is braised for more than five hours in a spiced broth. Taiwanese veggies such as citron daylily and vegetable fern are hard to find elsewhere.
- = Bib Gourmand • Inspectors’ favourites for good value
- 2 Simple shop
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