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MICHELIN Guide 2019

Tim's Kitchen (Sheung Wan)

  • 84-90 Bonham Strand, Sheung Wan, Hong Kong
  • 150 - 1,000 HKD • Cantonese
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2019

Tim's Kitchen (Sheung Wan)

  • 84-90 Bonham Strand, Sheung Wan, Hong Kong
  • 150 - 1,000 HKD • Cantonese
MICHELIN Guide’s Point Of View

Founded in 1999 and moved to this location in 2010, this restaurant spans across two floors and accommodates more than 100 guests at one time. Owner-chef Tim is an avid Cantonese opera lover and that explains the décor and posters on display. Traditional Cantonese fare takes centre stage and includes the hugely popular crystal prawn, pomelo skin and pork stomach, which showcase the kitchen's respect for every ingredient.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ô Very comfortable

Facilities & Services

  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms

Information

+852 2543 5919
Opening hours
Closed 4 days Lunar New Year. OPENING HOURS, LAST ORDER: Lunch: 10:30-16:00 (16:00) / Dinner: 18:00-22:30 (22:30)

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