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MICHELIN Guide 2020

Takumi by Daisuke Mori

  • 16 Wood Road, Wan Chai, Hong Kong
  • 2,080 HKD • Innovative
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2020

Takumi by Daisuke Mori

  • 16 Wood Road, Wan Chai, Hong Kong
  • 2,080 HKD • Innovative
MICHELIN Guide’s Point Of View

Revamped and renamed after its executive chef from Japan, this restaurant features greyish-blue panelling, a dark marble counter and soft lighting. Chef Mori specialises in French haute cuisine made with seasonal Japanese produce. The prix-fixe 9-course menu includes his acclaimed chargrilled Hida beef tenderloin, and can be accompanied by excellent wine pairings. There are only 11 counter seats around the open kitchen and reservations are recommended.

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  • m One Star • High quality cooking, worth a stop
  • ó Quite comfortable. Our most delightful places

Facilities & Services

  • T Air conditioning
  • a Wheelchair accessible
  • N Notable wine list
  • E Establishment totally or partly reserved for non-smokers
  • K Valet parking

Information

+852 2574 1299
Opening hours
Closed: 25-27 January, Sunday

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