MICHELIN Guide Hong Kong
Takeya
- 31C1 Tak Man Street, Whampoa Estate, Hong Kong
- 250 - 400 HKD • Japanese
Reservations are not available for this restaurant on our site
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MICHELIN Guide Hong Kong
Takeya
- 31C1 Tak Man Street, Whampoa Estate, Hong Kong
- 250 - 400 HKD • Japanese
MICHELIN Guide’s Point Of View
This intimate 15-seater yakitori shop is the brainchild of a Japanese engineer, now the chef, and his wife, now the maître d'. For over a decade, they’ve been feeding hungry diners in the neighbourhood with quality grilled food, with some ingredients flown in from Japan. Rare cuts such as chicken heart and hatsumoto (artery) are definitely worth a try. Pair them with their selection of sake or home-brewed umeshu. Reservations are recommended.
- = Bib Gourmand: good quality, good value cooking
- 2 Small Shop
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