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MICHELIN Guide Hong Kong

Mono

  • 5F, 18 On Lan Street, Hong Kong
  • 820 - 2,080 HKD • Latin American
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m
MICHELIN Guide Hong Kong

Mono

  • 5F, 18 On Lan Street, Hong Kong
  • 820 - 2,080 HKD • Latin American
MICHELIN Guide’s Point Of View

The Venezuelan chef serves a tasting menu that reinterprets LatAm cuisine while paying homage to his culinary roots. Colourful dishes deliver bold flavours reminiscent of the vibrancy of the continent’s culture. Racan pigeon boasts juicy pink meat under the browned crisp skin, bursting with gamey flavour. The mole made from scratch with 21 ingredients is silky in texture, striking a balance between aromas, heat and acidity.

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  • m One MICHELIN Star: High quality cooking, worth a stop!

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • China UnionPay
  • Counter dining
  • Credit card / Debit card accepted
  • JCB
  • } Mastercard credit card
  • û Restaurant offering vegetarian menus
  • X Visa credit card
  • a Wheelchair access

Information

+852 9726 9301

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