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MICHELIN Guide 2019

Ho Hung Kee

  • Shop 1204-1205, 12F, Hysan Place, 500 Hennessy Road, Causeway Bay, Hong Kong
  • 100 - 200 HKD
  • Noodles and congee
MICHELIN Guide’s Point Of View

No discussion about Hong Kong's historic noodle shops would be complete without mentioning Ho Hung Kee, which originally opened in Wan Chai in the 1940s and is famed for its springy wonton noodles and fresh, sweet soup. More elements have been added here at its new address - dim sum and some Cantonese dishes are now served too. For the interior, they've adopted a more contemporary, western style aesthetic.

Distinction
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One Star • High quality cooking, worth a stop

Classification
ò

Comfortable

Price

100 - 200 HKD

Services
  • E Establishment totally or partly reserved for non-smokers

Ho Hung Kee

+852 2577 6028
Opening hours
Closed 2 days Lunar New Year. OPENING HOURS, LAST ORDER: 11:30-22:45 (22:45)

Nearby Restaurants

Try other Restaurants with the same cuisine

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