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MICHELIN Guide Hong Kong 2020

Fork Eat

  • 11-15 Fung Yau Street North, Hong Kong
  • 50 - 170 • Street Food
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MICHELIN Guide Hong Kong 2020

Fork Eat

  • 11-15 Fung Yau Street North, Hong Kong
  • 50 - 170 • Street Food
MICHELIN Guide’s Point Of View

Offering slow-cooked local farm chicken and USDA rib steak. Homemade chicken liver pate and egg custard are also available.

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  • The MICHELIN Plate: Good cooking
  • ò Simple restaurant
  • J Street food

Facilities & Services

  • E Non-smoking restaurant
  • T Air conditioning
  • : Cash only
  • Service included

Information

+852 2336 9698

Nearby Restaurants

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