MICHELIN Guide Hong Kong
Dong Lai Shun
- 69 Mody Road, Hong Kong
- 178 - 700 HKD • Beijing Cuisine, Huaiyang
Take Away
Contact directly restaurant for further information
MICHELIN Guide Hong Kong
Dong Lai Shun
- 69 Mody Road, Hong Kong
- 178 - 700 HKD • Beijing Cuisine, Huaiyang
MICHELIN Guide’s Point Of View
The original opened in Beijing in 1903 but the room here is furnished in a contemporary style, along with a water feature and bridge. The cooking blends recipes from Beijing and Huaiyang. Paper thin slices of Mongolian black-headed mutton remains a speciality, along with drunken chicken, and pan-fried beef or mutton pancakes with Sichuan chilli sauce. Dim sum is served at lunch, and the dumpling or Shuizhu set menus offer exceptional value.
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T Air conditioning
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V American Express credit card
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Booking essential
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f Car park
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China UnionPay
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Credit card / Debit card accepted
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Dim Sum
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JCB
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R Lift
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} Mastercard credit card
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E Non-smoking restaurant
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{ Private dining room
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Take away
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K Valet parking
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X Visa credit card
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a Wheelchair access
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€ With bedrooms
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Dining In
11 minutes
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