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MICHELIN Guide 2020

Chuen Cheung Kui (Mong Kok)

  • 33 Nelson Street, Mong Kok, Hong Kong
  • 100 - 300 HKD • Hakkanese
Reservations are not available for this restaurant on our site
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MICHELIN Guide 2020

Chuen Cheung Kui (Mong Kok)

  • 33 Nelson Street, Mong Kok, Hong Kong
  • 100 - 300 HKD • Hakkanese
MICHELIN Guide’s Point Of View

This two-storey restaurant has been owned by the same family since the 1960s. It moved to this location in 2004 and has been jam-packed at night ever since. Diners line up to enjoy its traditional Hakkanese fare, including the unmissable salt-baked chicken and braised pork belly with dried mustard greens. The ground floor is smaller in size and rice plates that are less complicated to prepare are served there during lunch hours.

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  • = Bib Gourmand • Inspectors’ favourites for good value
  • ò Simple restaurant

Facilities & Services

  • T Air conditioning
  • E Establishment totally or partly reserved for non-smokers
  • } Mastercard credit card
  • X Visa credit card

Information

+852 2396 0672
Opening hours
Closed: 25-28 January

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