Here are five culinary developments to help you shake off the standard impression over this prestigious produce.
The latest edition features one new two-starred and seven new one-starred restaurants.
The Bib Gourmand selection for the inaugural MICHELIN Guide Beijing has been released. The 15 establishments on the list offer more than 10 different types of cuisine, including local Beijing favourites such as boiled lamb tripe and Peking duck.
Based on the theme of "Sustainability Through Motion", this year's gala dinner will be prepared by seven world-class chefs from around the globe.
From stunning views across the Thai capital, to menus that offer “folksy” local ingredients and slivers of nostalgia, these are what most impressed the MICHELIN inspectors in Thailand from this year’s new star selections.