Shanghai

Dining at MICHELIN-Starred restaurants in mainland China is not out of reach with these 12 dining destinations. Check them out!

This Lunar New Year, let chef Xu Jingye, chef of two-MICHELIN-Starred 102 House in Shanghai show you how to prepare the ultimate steamed fish for your upcoming feasts and festivities.

There are Kungfu masters in China. Where do the Xiao Long Bao masters hide? Maybe just across the alley, in the ever-present dim sum shops we call “Shanghai Xiao Long".

The eighth edition of the MICHELIN Guide Shanghai was unveiled, recommending 148 restaurants, including 23 restaurants debuting on the list.

Each festival has a distinct set of delicacies, such as glutinous rice balls for the Chinese New Year, green dumplings (Qingtuan) for Ching Ming Festival. Shanghaiese people always celebrate Mid-Autumn festival with their favourite “Suzhou Style Mooncakes”. What does it look like? Compared to the widely-known Cantonese mooncakes, what are the differences?

The MICHELIN Guide Shanghai 2022 selection is announced today at the Xijiao State Guest Hotel, Shanghai, celebrating 1 new Three MICHELIN Star restaurant, 5 new One MICHELIN Star restaurants and the Bib Gourmand selection. For the first time, the MICHELIN Green Star comes to Shanghai, recognizing and encouraging sustainable gastronomy.

With the inclusion of more rising stars, the 2021 edition of the MICHELIN Guide Shanghai celebrates the vibrancy of local culinary scene

More and more stars in Shanghai’s sky as 40 restaurants are honoured with MICHELIN stars.

Find out if two-faced pan-fried noodles, or liang mian huang, originated from Chaozhou or Shanghai and if it is equivalent to Cantonese fried noodles with sliced pork.

The son of legendary French chef Alain Chapel is making his own mark in Asia with restaurant Le Comptoir De Pierre Gagnaire In Shanghai.

Ultraviolet by Paul Pairet is the only restaurant lauded with three MICHELIN stars in the third edition of the guide.