Restaurants
Ishizawa
                            Raffles Arcade, #01-11, 328 North Bridge Road, 188719, Singapore
                            
                        
                        
                            
                            
                                
                                    $$$$
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                                    Sushi
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Solo dining
                                    
                                
                            
                        Reservations are not available for this restaurant on our site
Find bookable restaurants near meIshizawa
                            Raffles Arcade, #01-11, 328 North Bridge Road, 188719, Singapore
                            
                        
                        
                            
                            
                                
                                    $$$$
                                    ·
                                
                                
                                    Sushi
                                
                                
                            
                        
                        
                    
                                
                                    
                                        Solo dining
                                    
                                
                            
                        
                    
                        This exclusive nine-seater in a prestigious hotel is helmed by experienced chef Takahiro Ishizawa. Informed by stints in some celebrated sushi-ya, he breaks away from his previous recipes to explore a new approach that truly reflects his vision. The four set menus served at dinner feature rice from Akita dressed in a unique blend of vinegars, and the freshest catch flown in from Japan four times a week. Reservations are a must.