La Valise Tulum
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MICHELIN Guide’s Point Of View
Here there’s no contradiction between palapa roofs and the decadent luxury of a king bed with a direct view of the Caribbean. The style is meant to evoke a Robinson Crusoe fantasy, but an eminently tasteful one, and in that it absolutely succeeds. La Valise Tulum is the sequel to a successful micro-boutique hotel in Mexico City, so they’ve got some experience at this sort of thing — you’re not just in a beautiful place, you’re in good hands as well.
Of particular note is the cuisine — one restaurant serves breakfast and lunch, with an emphasis on the Maya-influenced local cuisine, while NÜ Tulum, open for dinner, promises a “sustainable culinary journey.”
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Rooms & Rates
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Location
Amenities & Services
- Free wi-fi
- Free parking
- Valet parking
- Bar
- Room service
- Restaurant
- Outdoor swimming pool
- Spa
- Spa treatments (on request)
- Yoga
- 100% non-smoking hotel
- Concierge
- 24 hour front desk
- Doctor on call
- Air conditioning
- Garden
- Multi-lingual staff
- Lounge
- Luggage storage
- No pets allowed
- Bikes available
- Parking
- Swimming pool
- Beachfront
- Shuttle service
Need to Know
- La Valise Tulum only allows children over 12 years old in the hotel.
- In case a refund has to be processed for any reason, a credit card fee of 10% will be retained or through a 5% of credit card merchant fee + 50 USD.
- Extra beds are not available.
- Eligible Plus reservations: Welcome amenities may be delivered to your room after you check in. A “Do Not Disturb” status may impact the delivery of these amenities.
- Eligible Plus reservations: Credits and discounts will be applied at check-out in local currency unless otherwise noted.
Credit cards accepted
Sustainability Measures and Certifications
Guest Rooms and Public Spaces
- Uses energy-efficient lighting
- Cleans with eco-friendly products
- Stocks eco-friendly shampoo and soap
- Gives guests the option to reuse linens and towels
- No single-use plastic straws
- No single-use plastic toiletries
- No single-use plastics
Dining
- Sources produce from local farms
- Creates seasonal menus from locally sourced produce
- Offers vegan menu options
- Composts food waste
- Reduces food waste