Duxton Reserve

83 Duxton Rd, Singapore
49 Rooms
Modern Design & Lively
Starting at:
taxes included per/nt

MICHELIN Guide’s Point Of View

Singapore’s Chinatown is one of the world’s most unique neighborhoods, and it’s here, in a row of five well-preserved 19th-century shophouses, that you’ll find an equally memorable hotel: Duxton Reserve, a spectacular French-accented boutique hotel with interiors by one of the originators of the boutique-hotel movement, the British designer and hotelier Anouska Hempel.

It’s won awards for its restoration, and inside, it’s just as impressive — decked out in elegant black, white, and gold, it’s both a retro fantasy and a thoroughly modern hospitality experience. And while it’s aesthetically unique, it draws on quite a lot of hard-earned expertise — it’s owned by the Garcha Group, a local luxury-hotel concern, and operated by Marriott under the Autograph Collection banner.

The result is something that’s playful and surprising yet thoroughly professional; the rooms and suites are theatrical and romantic, and equipped with all the modern must-haves, from British-made Naturalmat organic mattresses to Bose sound systems and Diptyque bath products. Meanwhile Duxton Reserve’s restaurant, Yellow Pot, serves modern Chinese cuisine with a healthful philosophy, and Anouska’s Bar takes its inspiration from the optimistic excesses of the ’70s and ’80s.

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Duxton Reserve
83 Duxton Rd, Singapore

Amenities & Services

  • Free wi-fi
  • Off street parking
  • Bar
  • Room service
  • Restaurant
  • 100% non-smoking hotel
  • Concierge
  • 24 hour front desk
  • Air conditioning
  • Multi-lingual staff
  • Wake-up service
  • Lounge
  • Luggage storage
  • No pets allowed
  • Shopping area nearby
  • Parking

Need to Know

  • Rooms cannot accommodate cribs or extra beds.
Check in: 15:00
Check out: 12:00

Credit cards accepted

Sustainability Measures and Certifications

We ask every hotel in our selection how they are working to make a positive impact on the planet and in their community. This hotel has confirmed the following measures are in place.
Guest Rooms and Public Spaces
  • Conserves energy when rooms are empty
  • Cleans with eco-friendly products
  • Gives guests the option to reuse linens and towels
  • No single-use plastic straws
  • No single-use plastic toiletries
  • Sources produce from local farms
  • Creates seasonal menus from locally sourced produce
  • Reduces food waste
Community and Environment
  • Purchases from locally owned businesses
  • Hires locally with fair wages, benefits, and advancement
  • Trains staff in sustainability best practices
  • Measures and reduces carbon emissions

Restaurants near the hotel