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MICHELIN Guide 2020

Interlude

  • Leonardslee Gardens, Brighton Road, Lower Beeding, RH13 6PS, United Kingdom
  • 90 - 120 GBP • Creative
Reservations are not available for this restaurant on our site
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m
MICHELIN Guide 2020

Interlude

  • Leonardslee Gardens, Brighton Road, Lower Beeding, RH13 6PS, United Kingdom
  • 90 - 120 GBP • Creative
MICHELIN Guide’s Point Of View

The 240 acre, Grade I listed Leonardslee Lakes and Gardens were first planted in 1801 and are today famous for their azaleas, rhododendrons and even a wallaby colony. They are now run by the owner of a South African vineyard, who has also restored the Grade II listed Italianate mansion where you’ll find this intimate ten-table restaurant. Both the Executive Chef and the Head Chef hail from South Africa but the two surprise tasting menus keep their focus firmly on the local area, with produce foraged from the garden or sourced from nearby. Skilfully crafted dishes show good balance in their textures and flavours, and take on a creative, original style. They produce their own gin for the aperitifs and offer wines from their Benguela Cove Lagoon Wine Estate in The Cape.

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  • m One Star • High quality cooking, worth a stop
  • ô Very comfortable

Facilities & Services

  • f Car park
  • É Garden or park
  • e Great view
  • Ä New establishment in the guide
  • } Mastercard credit card
  • X Visa credit card

Information

+44 1403 289490
Opening hours
Closed: Sunday, Monday, Tuesday, Wednesday-Saturday lunch

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