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MICHELIN Guide Taipei & Taichung

Mipon

  • 55 Lequn 2nd Road, Taipei, 110, Taipei & Taichung
  • 1,800 - 3,800 TWD • Taiwanese
Take Away

Contact directly restaurant for further information

More information
m
MICHELIN Guide Taipei & Taichung

Mipon

  • 55 Lequn 2nd Road, Taipei, 110, Taipei & Taichung
  • 1,800 - 3,800 TWD • Taiwanese
MICHELIN Guide’s Point Of View

Hailing from Yilan County, head chef Chen has almost 40 years of experience both at home and abroad, specialising in refined home-style Taiwanese cooking that boasts intricate details and modern twists. His signature dish stewed of Chinese cabbage with fish skin is topped with a fried crunchy garnish made with duck eggs from Yilan; while the honey mustard-glazed ribs exude a hint of tangy fruitiness thanks to black jujube dates in the sauce.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
Commitment to sustainable gastronomy
Initiatives

We source all produce carefully
Which includes seafood from coastal of Keelung
Poultry from a natural grazing farm and local veggies and dairy produce.

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • f Car park
  • China UnionPay
  • Credit card / Debit card accepted
  • JCB
  • R Lift
  • } Mastercard credit card
  • E Non-smoking restaurant
  • { Private dining room
  • Take away
  • K Valet parking
  • X Visa credit card
  • a Wheelchair access

Information

+886 2 7722 3391

Nearby Restaurants

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