Restaurants
Noni
211 Republic Street, Valletta, VLT 1118, Malta
€€€€
·
Modern Cuisine
Reservations are not available for this restaurant on our site
Find bookable restaurants near meNoni
211 Republic Street, Valletta, VLT 1118, Malta
€€€€
·
Modern Cuisine
One Star: High quality cooking
What was once the home of ‘Xmun Borg & Sons Bakery & Confectionery’ is now an equally appealing restaurant; take a seat on the ground floor for a quiet meal or, for a livelier ambience, head downstairs, past the kitchen, to the stylish, stone-walled cellar. The restaurant’s moniker comes from the nickname of owner-chef Jonathan Brincat – whose culinary approach sees him bringing a refined, modern feel to traditional Maltese and Mediterranean cuisine. The attentive team are happy to make recommendations from the concise menu, which showcases quality seasonal ingredients in visually appealing, well-balanced dishes, cooked with a measured approach and an eye for detail. Guests can choose between a seven-course tasting menu and an à la carte from which four different courses must be chosen. The sustainable approach here is showcased by a focus on the wellbeing of staff through access to local therapists, supporting local producers and an extensive selection of drinks and cocktails from sustainable ingredients.
Location
Monday
closed
Tuesday
18:00-22:00
Wednesday
18:00-22:00
Thursday
18:00-22:00
Friday
18:00-22:00
Saturday
18:00-22:00
Sunday
closed
MICHELIN Guide Ceremony
2 minutes
The MICHELIN Guide Malta 2023 is Launched Today!
Discover the new selection, which features 35 restaurants, including 6 MICHELIN Stars and 4 MICHELIN Bib Gourmands
MICHELIN Guide Ceremony
1 minute
The MICHELIN Guide Malta 2022 is Launched Today!
Discover the new selection, which features 31 restaurants, including 5 MICHELIN Stars and 4 Bib Gourmands
Features
1 minute
Sustainable Restaurants in Malta
Five restaurants are highlighted for their Green Initiatives in the Michelin Guide Malta 2021
Features
1 minute
MICHELIN Guide Malta 2020: Three Michelin Stars and Three Bib Gourmands
MICHELIN reveals its first ever Guide to Malta