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MICHELIN Guide Japan

Shutei Bankara

  • 209-8 Nabeyacho, Nakagyo-ku, Kyoto, 604-8015, Japan
  • 4,000 - 6,000 JPY • Izakaya
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MICHELIN Guide Japan

Shutei Bankara

  • 209-8 Nabeyacho, Nakagyo-ku, Kyoto, 604-8015, Japan
  • 4,000 - 6,000 JPY • Izakaya
MICHELIN Guide’s Point Of View

Rigorously selected local sake and ingredients are the attractions here. Octopus from the Seto Inland Sea is served as chunks, oden or tempura. Guji can be grilled or deep-fried. The oden is famed for its elegant umami of Rishiri kombu. Both the daikon and deep-fried tofu are steeped in dashi. Soft-boiled eggs and yuba are prepared on the spot with great care. Tucked away in a narrow back-alley, the pub takes its name from the practice of hanging the shop-entrance curtain out.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Counter dining
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • 1 Notable sake list
  • X Visa credit card

Information

+81 75-221-5118

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